Greek Moussaka Recipe

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Moussakas is one of the greatest Greek dishes made with beef or lamb, layers of eggplant and a creamy béchamel sauce. You could make a day ahead and reheat the Continue Reading →

Easy Eggplant Parmesan

Eggplant Parmesan
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There is no breading or frying with this healthy eggplant Parmesan recipe. The eggplant slices are broiled instead. You can serve it with plain pasta with some olive oil and parmesan cheese. Continue Reading →