This dish is a delicious combination of rice, green beans, mushrooms, tomato sauce and spices and sure to suite most people’s taste. Usually serves with plain yogurt or Tomato Cucumber Continue Reading →
Ingredients: 2 cups long-grain basmati rice, cooked 2 tablespoons olive oil 1/2 cup barberries (dried) 1 pkg. firm tofu cut into small cubes 1 tablespoon sugar 1/2 teaspoon saffron salt Continue Reading →
There are two ways to make steam rice Persian style. One using rice cooker, which requires less labor and attention. The second method is the traditional stovetop by boiling the Continue Reading →