Portobello Mushroom Pizza
A protein-rich and low carb way to satisfy a craving for pizza! They are delicious, healthy, and extremely flavorful and so easy to make! Just like regular pizza, the variations Continue Reading →
A protein-rich and low carb way to satisfy a craving for pizza! They are delicious, healthy, and extremely flavorful and so easy to make! Just like regular pizza, the variations Continue Reading →
This is an easy flavorful, gluten-free, dairy free, soy free, paleo, vegetarian, vegan and low carb snack. They are perfect on days that you need something a bit lighter than Continue Reading →
Quick and easy vegetarian enchilada using onion, red pepper, mushroom and verde sauce! They refrigerate well and make great leftovers. Tip: – I used small corn tortillas but you can Continue Reading →
Crazy about Your Health? Go Almond Butter Almond butter is made from raw or roasted almonds. They provide the most heart healthy benefits. Lower LDL cholesterol and reduce your risk Continue Reading →
Hummus is a vegetarian and vegan Middle Eastern dip/spread made from chickpeas (garbanzo bean), tahini (combination of sesame seeds and oil), lemon juice and garlic. Hummus can be made with Continue Reading →
This Moroccan stew is a great comfort food with just the right amount of heat. The recipe is very versatile, you can add any kind of veggies and adjust the Continue Reading →
Easy and delicious side dish cooked with pearl (Israeli) couscous and flavorful sun dried tomatoes. Ingredients: 2 tablespoons unsalted butter or olive oil 1 medium onion, chopped 2 cloves garlic, Continue Reading →
This is a beautiful, healthy salad with good taste, plus protein and essential vitamins and minerals. Lentils and sunflower seeds in this salad add a nutty flavor and provides extra health Continue Reading →
Saag Paneer is an Indian dish composed mostly of Saag – spinach and paneer – a firm white cheese. Here, I substitute tofu for the cheese which is a perfect alternative for its similar Continue Reading →
This is the ultimate comfort food version of meatloaf that is vegan, gluten free and paleo friendly with tons of flavors. Saute onion, celery and carrots with olive oil. Transfer Continue Reading →